English Muffin Loaves

Mix the 3 cups of flour, yeast, sugar, salt, and the baking soda in a large bowl. Heat the milk and water to 120 degrees. Add the milk and water to the flour mixture and beat well. Stir in the rest ...


2 packages of dry yeast

6 cups of unsifted flour

1 tablespoon of sugar

2 teaspoons of salt

2 cups of milk

1/4 teaspoon of baking soda

1/2 cup of water

Corn meal

Mix the 3 cups of flour, yeast, sugar, salt, and the baking soda in a large bowl. Heat the milk and water to 120 degrees. Add the milk and water to the flour mixture and beat well. Stir in the rest of the flour to make a stiff batter. Spoon batter into 2 loaf pans that have been greased and sprinkled with the corn meal. Sprinkle the tops of the loaves with the corn meal, cover and let rise in a warm place for 45 minutes. Bake for 25 minutes at 400 d egrees.

Remove from pans immediately and cool.




Source  :  http://chillapple.blogspot.com/2009/11/english-muffin-loaves.html