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1 8 oz. pkg. of whipped cream cheese 4 oz. bleu cheese 1 cheddar cheese, grated 2 tbsp. worcestershire sauce 1 cup cooked, cut up meat (ham or sausage) 1/2...





1 8 oz. pkg. of whipped cream cheese

4 oz. bleu cheese

1 cheddar cheese, grated

2 tbsp. worcestershire sauce

1 cup cooked, cut up meat (ham or sausage)

1/2 cup butter

1 onion, finely chopped

Preparation:

1. In large bowl combine all cheese with mixer.

2. Add in all ingredients and refrigerate for 8 hours and serve.

3. Serve with small breads or crackers.

 

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